Mtandao wa Vikundi
vya Wakulima Tanzania (MVIWATA) effected a training and exchange visit for
twenty (20) leaders of smallholder farmers from Geita, Shinyanga and Simiyu
regions. The exchange visit and training sought aimed to improve the knowledge
and practices of the leaders of smallholder farmers and to integrate the
experience gained from the visit and training into their producer groups and
networks of MVIWATA.
The aim of the
training that took six days (6) for twenty (20) leaders of smallholder farmers
was to equip them with the understanding of the essence behind formation of
MVIWATA, its philosophy, vision, mission and strategic areas of activity
implementations, it also aimed to create awareness on membership and producers
groups sensitization and formation, concepts of political economy and policy
and advocacy at micro levels.
Likewise a one day
exchange visit to exchange experiences and discover new viewpoints and
approaches of agro-ecological practices was organised whereby Tushikamane group
with 24 members residing at Mzumbe ward, Mvomero District in Morogoro hosted
and provided such insightful experiences and practices on agro-ecology.
During the exchange
visit a Tushikamane producer group Chairperson Ms, Maria Shindika told the
visitors that apart from the group’s main activity in crop production through
agro-ecological practices, they are also engaged a Village Community Bank
(VICOBA) which is a savings and credit financial service formed and managed by
a group. She added that VICOBA has been a major source of capital in financing
agro-ecological farming activities for their group and at individual level of
which it has also served in paying schools fees for their children.
On giving the profile of the group Ms, Elizabeth Kaganda, a secretary of
Tushikamane group told the visitors that at first members used to farm
collectively through a group’s demonstration plots and they started with
vegetable crops, then they diversified to sunflower, maize and rice plants of
which all the crops were farmed through agro-ecological practices.
She added that later on the members of the group after having practical
skills through a group’s demonstration plot turned to farm at individual farms
through agro-ecological practices where some produced their crops for business
while others did for their own consumption. Ms, Elizabeth also thanked MVIWATA
for sensitizing them to form and skills to manage their group and also for the
agro-ecological practices training of which it has enormously benefited them.
On a practical demonstrations, that made it easier to
understand an idea of agro-ecological farming system and which stimulated
willingness to take action. Ms, Vumilia Kadoa, a treasurer of Tushikamane group
demonstrated to the leaders of smallholder farmers step by step on preparation
of farms, manure and composite preparations as fertilisers, knowledge on
indigenous seeds storage and on pesticides making, all these using
agro-ecological practices.
Ms, Vumilia further
added that despite of the methods been cost free, they are also most effective,
reliable, preserves soil fertility while it as well protects the health of
producers and consumers unlike the industrial modes of farming as propagated by
its agents.
Beyond
agro-ecological theoretical narrations effected by Ms, Vumilia, leaders of
smallholder farmers paid a visit to agro-ecological mushroom farm owned by Ms,
Maria Shindika by which concrete examples and understanding the farming methods
were revealed of which they will subsequently be adapted and applied by the
leaders of smallholder farmers’ producer groups.
Ms, Maria added that
the market for her mushroom is high beyond her capacity of production by which
one kilogram of fresh mushroom is sold up to 15,000/= TZS, while for a dried
mushroom per kilogram is sold up to 30,000/= TZS.
Leaders of
smallholder farmers were also told that the market for crops produced through
agro-ecological methods is high, citing an example of spinach farmed through
agro-ecological means, Ms, Maria said for a piece of spinach weighing nearly
200 grams is sold at 1000/= TZS while those farmed with industrial chemicals
and fertilisers is sold at 300/= TZS up to 500/= TZS.
While concluding Ms,
Theodora Pius, MVIWATA training officer thanked the hosts for their tremendous
and remarkable example for their group’s activities and their agro-ecological farming
systems.
She further stressed
that in order to sabotage a capitalist system through its agents which has
exploited and killed millions of smallholder farmers worldwide and that comes
in many forms such as commercial industrial seeds and industrial chemicals and
that turns smallholder farmers into slaves in their own land, smallholder
farmers have to remain firm and in solidarity through sharing their indigenous
knowledge and seeds that will finally demolish the market for capitalist
systems’ products.
Ms, Theodora urged
leaders of smallholder farmers from Shinyanga, Geita and Simiyu to use the
knowledge gained to their producer groups by establishing groups’ demonstration plots for realization of the
agro-ecological farming methods, and this task will be monitored for further
smallholder farmers trainings and exchange visits.
“THE
DEFENDER OF A FARMER IS A FARMER”